A new report reveals that malnutrition is a major problem among people with dementia, and highlights the importance of nutrition in dementia care. Malnutrition can occur when food intake is inadequate to maintain general health. This is one reason why the right memory care facility is imperative for patients with memory disorders.
Research reviewed in the international report finds that 20-45% percent of people with dementia experience weight loss that could affect their general health. It also shows that up to half of people with dementia in care homes have an inadequate food intake.
Proper nutrition must be a key consideration in caring for people with dementia, whether they are living at home, or in a residential care facility.
Quality nutrition is a significant challenge for people with dementia, and weight loss is very common. Dementia can affect their ability to feed themselves, to recognize their hunger levels and to understand the importance of adequate food and fluid intake.
Malnutrition has a significant impact on the general health of a person with dementia and can worsen aspects of their condition such as confusion.
Just like anyone else, every person with dementia is likely to have different likes and dislikes, and this is particularly true when it comes to food. Every person will also have different needs, which could include anything from assistance with cooking and grocery shopping, to physical assistance with consuming their food.
The numbers of people with dementia set to triple by 2050, it is essential that the quality of care for people with dementia continues to improve.
The World Alzheimer Report 2013 revealed that by 2050 nearly half of all dependent older people likely to be living with dementia.
For more information on dementia care, contact Spring Arbor.